正常教室

This 3.5 hours course includes local market tour and 99% hands-on cooking experience of 4 Thai dishes. Explore fresh market, where you shop for fresh ingredients. You will see local community and learn about Thai exotic ingredients, including herbs, spices, and vegetables. Cook and dine 4 authentic Thai dishes made by your own. Each student will have his/her own cooking equipment and station. The cooking class will be conducted in an air-conditioned space. This exciting course is the perfect way to explore the traditions of Thai food and prepare you for all skills and knowledge needed to prepare the mouth-watering dishes at home.

  早上课程开放时间 08:30-12:00    下午课程开放时间 13:00-16:30    晚上课程开放时间 17:30-21:00 

  早上课程开放时间 08:30-12:00 
 下午课程开放时间 13:00-16:30 
晚上课程开放时间 17:30-21:00 

正常教室
菜单已根据学习日期设定。

青木瓜色拉
(Som Tum)
鲜虾炒粉
(Pad-Thai)
青咖喱鸡
芒果糯米
椰奶鸡汤
(Tom Kha Gai)
Stir-fried Thai Basil with Chicken 
(Pad Krapow Gai)
辣咖喱炒鸡
芒果糯米
Spicy and Sour Soup with Shrimp
(Tom Yum Goong)
Stir-Fried Flat Rice Noodles with Chicken 
(Pad See Ew)
青咖喱鸡
芒果糯米
Spicy Minced Chicken Salad 
(Larb Gai)
鲜虾炒粉
(Pad-Thai)
红咖喱炒鸡
芒果糯米
青木瓜色拉
(Som Tum)
Stir-fried Thai Basil with Chicken
(Pad Krapow Gai)
辣咖喱炒鸡
芒果糯米
椰奶鸡汤
(Tom Kha Gai)
鲜虾炒粉
(Pad-Thai)
青咖喱鸡
芒果糯米

酸辣虾汤

(Tom Yum Goong)

Stir-Fried Flat Rice Noodles with Chicken 
(Pad See Ew)
红咖喱炒鸡
芒果糯米
PRIVATE & TEAM BUILDING CLASS

体验于正常教室课程的学习活动。因为教室都是您所认识的人，是一个较私人, 舒坦的空间。提供的菜单上可挑选4道菜单来操作，而且还有更多时间跟老师学习交流。

与家人，朋友，公司或组织合作比共同烹饪没有更好的活动。您可以在20多道菜中选出您喜欢的菜单，教练会介绍充满异国情调泰国的食材 比如：泰国菜、香料和香草。房间是空调房，边学边吃，而且还能比赛拿奖品，为大家提供友好又有趣的活动。结束后还可以通过邮件发送食品配方给您。

  早上课程开放时间 08:30-12:00    下午课程开放时间 13:00-16:30    晚上课程开放时间 17:30-21:00 

  早上课程开放时间 08:30-12:00 
下午课程开放时间 13:00-16:30 
晚上课程开放时间 17:30-21:00 

私人教室菜单
Select 4 dishes 

酸辣虾汤
(Tom Yum Goong)
椰奶鸡汤
(Tom Kha Gai)
鲜虾炒粉
(Pad Thai Goong)
鸡肉炒饭
鸡肉炒粉
Stir-fried Minced Chicken with Hot Basil served with Rice
Stir-Fried Chicken with
Curry Powder
Tom Yum Fried Rice
青木瓜色拉
(Som Tum)
Lemongrass Salad
(Yum Takrai)
鸡肉酸辣色拉
(Larb Gai)
鲜虾酸辣色拉
(Pla Goong)
炸鱼丸
泰式春卷
色拉卷
青咖喱鸡
辣咖喱炒鸡
红咖喱炒鸡
咖喱炒鸡（加米饭）
马萨曼鸡汤
芒果糯米
香蕉椰奶
南瓜蛋羹
高级课程

Wannabe a Master Chef? Join us as a padawan, become a jedi. This course is designed for those desiring intensive one-on-one training. Learn from basics to advanced Thai culinary skills. Select as many dishes as you want, take as many days/weeks as you wish. The cooking class will be conducted in an air-conditioned space. We’ll provide the standard recipe by a follow-up email.

  早上课程开放时间 08:30-12:00    下午课程开放时间 13:00-16:30    晚上课程开放时间 17:30-21:00 

  早上课程开放时间 08:30-12:00 
下午课程开放时间 13:00-16:30 
晚上课程开放时间 17:30-21:00 

高级课程的菜单

酸辣虾汤
(Tom Yum Goong)
椰奶鸡汤
(Tom Kha Gai)
鸡肉清汤
酸辣鸡肉蔬菜汤
鲜虾炒粉
(Pad Thai Goong)
鸡肉炒饭
鸡肉炒粉
Stir-fried Minced Chicken with Hot Basil served with Rice
酸甜炒虾
咖喱螃蟹
Stir-Fried Chicken with Curry Powder
Tom Yum Fried Rice
青木瓜色拉
(Som Tum)
香茅色拉
(Yum Takrai)
鸡肉酸辣色拉
(Larb Gai)
鲜虾酸辣色拉
(Pla Goong)
柚子色拉
水果色拉
炸鱼丸
泰式春卷
色拉卷
青咖喱鸡
辣咖喱炒鸡
红咖喱炒鸡
咖喱炒鸡（加米饭）
马萨曼鸡汤
柠檬蒸鲈鱼
芒果糯米
香蕉椰奶
炸香蕉加冰淇淋
蜜糖香蕉
南瓜蛋羹